Savour Fine Foods and Kitchenware
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The wide variety of fine foods and kitchenware at Savour includes Cuisipro, Emile Henry, Staub, Stonewall Kitchen, La Belle Excuse, and
Mighty Leaf Teas, and many more:

 

   

Jane and Michelle love Stonewall Kitchen's wide
range of products which never fails to impress. From Mango Lime Salsa, to Blue Cheese Herb Mustard, to Cilantro Lime Dressing, Stonewall's great combination of flavours and quality ingredients has won many awards and fans!

 

 

 

Only at Savour, is La Belle Excuse, a Canadian company with an olive grove in Greece where they harvest, press and produce their oils. Especially noteworthy is their red wine vinegar and unique kalamata olive oil. We were very excited to discover these wonderful products right here in Canada.

   

 

 

Savour has a diverse range of Cuisipro products, a high-quality line of kitchen tools made of durable stainless steel. Many Cuisipro tools have been recommended by Fine Cooking magazine and Michelle and Jane use them in their own kitchens as well. Look for silicone coated tongs and whisks in addition to measuring spoons and cups that will last a lifetime.

   

 

   

Emile Henry is a trusted line of French ceramic cookware and serveware. We chose the urban line because the nougat, fig, pepper, nutmeg and granny colours are striking especially in the large salad bowls and tajines. These new colours will complement any décor. Also, Emile Henry is durable and practical. The pieces can go from freezer to oven to tabletop and are dishwasher and microwave safe.

 

 

SAVOUR Fine Foods & Kitchenware
1331 - 9th Ave SE, Calgary, AB
T 403.532.8222
F 403.269.4314

HOURS
Mon to Fri 10 am - 6 pm
Sat 10 am - 5 pm
Sun 11 am - 5 pm
Closed Mondays (Jan-May)
  

   
 

Foods

  • Local products such as The Saskatoon Farm, Brassica Mustard, and Kayben Farms
  • Oils and vinegars from Spain, Italy, Portugal, Greece, France and Canada
  • Artisan pasta from Italy
  • Fair trade coffee and teas
  • Bruschettas, tapenades, olives, and salsas
  • Isreali couscous, French lentils, Japanese breadcrumbs, and exotic rices
  • Preserved fiddleheads, spruce tips and milkweed pods
  • Truffle oil, honey, and salt
  • Asian, Morrocan and Middle Eastern ingredients

Kitchenware

  • Locally crafted wooden utensils and cutting boards
  • Cole & Mason and Peugot salt & pepper mills
  • Microplane graters
  • Epicurean cutting boards
  • Japanese tea pots and coffee presses
  • French tablecloths
  • Rosti bowls and utensils
  • Henckel knives and utensils


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